3 weeks ago, I decided to attempt to save some money on my groceries. If you haven’t read my previous posts here’s the start, Week 1 & Week 2.

Money Spent: I’ve now gotten quite low on a lot of things thankfully. My regular shop has been able to be lowered to approx $100-$120 per week. However, I feel this was due to running out of a lot of staple items. Going forward, I will lower by regular budget from $180 per week, to $100 per week, with also putting aside $20/week for those items that don’t come up regularly (laundry detergent, toilet paper, cleaning items etc)

I’m hoping that I can lower this even further as I feel I have a better grasp on what my family actually uses and needs for a full, healthy diet.

Recipes Cooked:

  • Devilled Sausages – this was a delicious family fave!
  • Shepherds Pie
  • Nachos (bulked up with beans, which made it last 2 meals, even though the kids weren’t a huge fan of the black beans)

I also discovered The Healthy Mummy website. It has heaps of free recipes that I’ve really enjoyed. I’m glad I stumbled across this site and I don’t need to purchase a whole pile of strange ingredients that I won’t be using again…..

Food Wasted/Thrown Out: this week I went through my sauces. Some expired 4 years ago! Oh dear. But it’s freed up room in my fridge, and enabled me to rearrange it a bit – I like it much more now. Less is definitely more with my new grocery mindset.

This Week’s Amazing Discovery: I have 2, TWO jars of Red Curry Paste. Guess I better cook something with it….

I think this will be the last regular post in this series, as I have happily gotten my pantry, fridge & freezer down to a less cluttered, usable level. I have cooked more, my family has eaten out less and I have saved money, enabling us to use it on other things (like a belated Valentine’s Day experience, an Apple Slinky machine and also paid for new makeup and uniform staples for myself because I’m going back to an actual job that I need to get dressed for) that we otherwise would not have been able to afford.

I really hope you’ve found inspiration in my self-imposed challenge. I will sporadically do more challenges and report back once I’ve found my happy medium of a new grocery budget.

Christine xx

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2 thoughts on “Grocery Budget Busting ~ Week 3

  1. I can’t wait to see what you make with all that Red Curry paste 🙂 I am confident you will find your happy medium just watch out for holidays , potlucks and birthday dinners.

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    1. Very true with the holidays. I only have one/two birthdays left until September really, but I take the easy way out for that and go out for dinner (especially since mine and my little miss’ birthday are the same day!) I’m honestly still not sure what I will do with the curry paste :/ Kids aren’t really fans of spicy food but I think it will end up being take a tablespoon or so out of it and throw the rest out lol

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